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Clos Culombu Rouge, Etienne Suzzoni, Corsica 2024 tuscany white Robert’s two sons

Clos Culombu Rouge, Etienne Suzzoni, Corsica 2024 tuscany white Robert’s two sonsEtienne Suzzoni, Clos Culombu, Calvi Clos Culombu started in 1973: the soils, the vines, the grapes, and finally the wine. Using organic farming methods and a recent conversion to biodynamic practices, Paul, the eldest child in the Suzzoni family, with the support of his father Antoine, bought a few plots of land and set to work. His dream became a reality. Although most of the winemaking on the island of Corsica at this time was just really dabbling

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Description

Robert’s two sons

the company started out with just 1 hectare of vines

with cucumber or shallots

Grape: 100% Gléra

– Jay Rayner

Clos Culombu Rouge, Etienne Suzzoni, Corsica 2024 tuscany white Robert’s two sonsEtienne Suzzoni, Clos Culombu, Calvi Clos Culombu started in 1973: the soils, the vines, the grapes, and finally the wine. Using organic farming methods and a recent conversion to biodynamic practices, Paul, the eldest child in the Suzzoni family, with the support of his father Antoine, bought a few plots of land and set to work. His dream became a reality. Although most of the winemaking on the island of Corsica at this time was just really dabbling

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